A meticulous process that transforms paddy into premium quality rice — step by step.
Every grain of Sharda rice passes through a meticulous process — built on decades of milling expertise.
We source the finest paddy from trusted farmers across Maharashtra, ensuring quality starts at the field.
Raw paddy is thoroughly cleaned and sorted to remove impurities, stones, and substandard grains.
The outer husk is removed using modern husking machines, revealing the brown rice beneath.
Rice is carefully milled and polished to achieve the perfect texture, appearance, and taste.
Milled rice is graded by size and quality, with broken grains separated to maintain batch consistency.
Every batch undergoes rigorous quality inspection before being approved for packaging.
Rice is packed in hygienic, sealed packaging and dispatched to distributors and customers worldwide.
State-of-the-art infrastructure at Tarsa, Nagpur — purpose-built for premium rice processing at scale.