Manufacturing

How We Mill Our Rice

A meticulous process that transforms paddy into premium quality rice — step by step.

7-Step Process

From Paddy to Plate

Every grain of Sharda rice passes through a meticulous process — built on decades of milling expertise.

01

Paddy Procurement

We source the finest paddy from trusted farmers across Maharashtra, ensuring quality starts at the field.

01
02

Cleaning & Sorting

Raw paddy is thoroughly cleaned and sorted to remove impurities, stones, and substandard grains.

02
03

Husking

The outer husk is removed using modern husking machines, revealing the brown rice beneath.

03
04

Milling & Polishing

Rice is carefully milled and polished to achieve the perfect texture, appearance, and taste.

04
05

Grading & Sorting

Milled rice is graded by size and quality, with broken grains separated to maintain batch consistency.

05
06

Quality Check

Every batch undergoes rigorous quality inspection before being approved for packaging.

06
07

Packaging & Dispatch

Rice is packed in hygienic, sealed packaging and dispatched to distributors and customers worldwide.

07
Our Facility

Inside Our Mill

State-of-the-art infrastructure at Tarsa, Nagpur — purpose-built for premium rice processing at scale.